RESEARCH & DEVELOPMENT
Research & Development positions we deal with, include:
| Reseacher Recipe Developer / Home Economist / Chef Feeds Formulator Applications Technologist / Technologist Packaging Developer Process Developer Product Developer Other R & D Flavourist R & D Manager / Director |
 |
Positions become vacant on a daily basis, and are updated accordingly. Please check with our offices at Tel. (+2711) 782-8217 if you have not previously submitted your Curriculum Vitae; what your reference number is; and when last you have submitted your Curriculum Vitae.
If there is no area code before the reference number of the position, the position is in Gauteng. All other areas are indicated as follows:
| GP = Gauteng |
| EC = Eastern Cape | KZN = KwaZulu Natal |
| FS = Free State | Lim = Limpopo |
| NC = Northern Cape | Mpu = Mpumalanga |
| WC = Western Cape | NWP = North West Province |
Please refer to "Submit your CV" to see who qualifies for positions with Par Excellance, and how we want your Curriculum Vitae to be done.
We trust that we shall have a long and mutually beneficial business relationship.
MARIANA WAIT DU PLESSIS
H.R. PRACTITIONER
CURRENT VACANT POSITIONS:
|
BAKERY/DAIRY R&D SPECIALIST
R720-840 000 tctc |
SAVOURY FLAVOURIST
R360-480 000 tctc Plus Neg |
|
B Tech/BSc.Food Sc/DairySc/Packaging Tech. Continental Master Baker/AIB Baking Sc; 6+ years solid experience research/NPD/line extensions/CI industrial value-added ambient/chilled/frozen/value-added/impulse/party food/emulsions/ dairy/desserts/ice-cream/flour confectionery/packages/processes/with proven recipe/ prototype/product/process/packaging design/ development/ commercialisation, Speed to Market/verbal/written/presentation skills. Set up/operate/maintain pilot plant/ research laboratory equipment, ensure R & D team/clients understand business strategies/plans/keep abreast with trends/new packaging systems/methods/ ingredients/processes, conduct multiple research/development/shelf life/storage/ problem solving projects/analyse measurements/statistical analysis/research findings/keep detailed records/be aware of product/process patentability/report to R & D team/GM R & D/stick to plans/budgets/time lines/equipment/quality/sanitation/ safety/integrity, provide technical support/lead inter-disciplinary project team/ train/supervise/implement innovative/practical/modified ingredients/formulations/ processes/commercialisation/ensure client satisfaction. Gauteng F1105 MARIANA 011 782-8217/082-565-2767 |
N.D./B.Tech./B.Sc.Food Sc/Chem.;(Flavour Creation);Foodstuffs, Cosmetics, & Disinfectants Act;GC/ MS Operation/Analysis. 5 Years of experience of savoury flavour creation/development/exp. & understanding of African market/related categories/Regulatory Affairs. Responsible for the development (creation and matching) of new savoury flavours to enhance existing product range/provide technical direction & expertise during savoury product development. Manage multiple projects to meet deadlines as set out in briefs. Communicate effectively with the team and other stakeholders. Collaborate with the product development team. Create and match flavours and adapt existing flavours to meet client expectations and organisational goals. Keep accurate records of flavour formulation. Provide technical support and expertise to the team and other departments including Sales. Impart knowledge and experience to Trainee and Junior Flavourists. Participate in industry conferences and stay up to date with materials and best practices. Midrand G0105 MARIANA 011 782-8217/ 082-565-2767 |
|
R & D/NEW PRODUCT DEVELOPMENT/APPLICATIONS SPICES & SEASONINGS, GAUTENG
R420-540 000 ctc |
|
|
N.D./B.Tech./B.Sc.Food Sc/Food & Nutrition;Project Mngt;Comp.Lit; 4-5 years of R&D/NPD experience & market research/ trends/match/ blend/formulate/ save/evaluate new raw materials/applications/food law/costing/strong sensory evaluation/ tasting/matching,development from brief/pilot/plant trials to launch,technical presentations/liaison technical sales/clients/progress reports/trials of savoury/liquid flavours/seasonings/herbs/spices/batch packs/ food/sauces/condiments/instant powders/snacks/value-added/processed meat essential. Gauteng. G0111 MARIANA 011 782-8217/082-565-2767 |
|